
Truffle Season in Tuscany: When to Go, What to Expect & Where to Hunt
Few culinary experiences match the thrill of hunting for truffles in the Tuscan forest with a trained dog, then tasting your finds prepared by a local chef.
Medieval Tuscany and the rolling Crete Senesi
Siena is the great medieval rival of Florence — a city frozen in the 14th century, with its shell-shaped Piazza del Campo, the twice-yearly Palio horse race, and a Gothic cathedral whose striped marble façade is one of Italy's most striking sights. The surrounding countryside — the Crete Senesi to the south and the Chianti hills to the north — is a landscape of clay hills, isolated abbeys, and farmhouses that have been the model for Tuscan rural life for centuries.
Truffle hunting in Siena is a quiet, intimate experience — a 60–90 minute walk through chestnut and oak woods with a local tartufaio and his Lagotto Romagnolo dogs. The dogs do the finding; the tartufaio extracts the truffle by hand to protect the mycelium so the spot will yield again next year.
After the hunt you sit down to a long, multi-course lunch built around the truffle itself: tagliolini with fresh shavings, eggs with white truffle, beef tagliata, and a final pecorino course. White truffle season runs September to December; black truffle is available year-round.
9 handpicked properties in the area, perfect to pair with this experience.
Our concierge designs every truffle hunting experience around your group's pace, dietary preferences and travel dates. One email is all it takes to start.
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Full day (6–8 hours)
Discover the soul of Tuscan winemaking in private cellars

Half day (4–5 hours)
Master the art of Tuscan cuisine in an authentic farmhouse

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